Rosa Rosae Rosae
A unique product, the result of a unique land.
The Associazione Produttori della Rosa of Gorizia, in collaboration with Co Work in Go, organised a day entirely dedicated to Rosa di Gorizia with a press preview in the Isonzo capital.
The goal was to enhance the territory through its excellence with the idea of making this event an annual event dedicated to the icon of the city. The event was attended by the councillor for agricultural and forestry policies of FVG, Cristiano Shaurli, the councillor for tourism development of the Municipality of Gorizia, Fabrizio Oreti, the director of Ersa FVG, Paolo Stefanelli, the president of the Associazione Produttori Rosa of Gorizia, Carlo Brumat and the head of the Presidio Slow Food della Rosa of Gorizia, Michela Fabbro.
Many public and private institutions have supported the initiative giving the producers a concrete sign of their support: PromoTurismoFVG, Ersa, Municipality of Gorizia, Consorzio Tutela Vini Collio, l’Associazione Gorizia a Tavola, Caffé Goriziana and Valcucine thanks to its commitment through the Associazione Bioforest.