Riesling
The Collio Riesling is produced in a very limited number of bottles, inside of which it develops its characteristic aromatic quality and dry palate. It is intense, delicate and pleasant on the nose while its yellow colour in the glass ranges from a straw yellow to a golden colour with various degrees of intensity.
Production area
Collio
Grape varieties
Wine made from Riesling grapes.
Organoleptic analysis
Colour: from straw yellow to a more or less intense golden yellow.
Nose: intense, delicate and pleasant.
Palate: dry, characteristic and aromatic.
Nose: intense, delicate and pleasant.
Palate: dry, characteristic and aromatic.
Serving temperature
Serve at 10 - 12°C.
Minimum alcohol content
11,5% vol